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Supervisor-Kitchen/Culinary

Sodexo Canada · Employer based in Alberta

Employer website

Pay (CAD)
Not specified
Rotation
Not specified
Shift pattern
Not specified
Worksite
See posting for worksite details, Edmonton, Alberta
Departure point
Not specified
Flights provided
Not specified
Accommodation
Not specified
Meals
Not specified
Travel coverage
Not specified
Type
Not specified
Category
Camp Services
Pay basis
Hourly
Experience
Supervisor / lead
Posted
Oct 22, 2026
Apply by
Open until filled

Ready to apply?

Applications are handled on the employer’s website.

Job description

This isn’t your typical job. Whether you’re serving great food, supporting patient nutrition, maintaining clean and safe environments, or keeping hospital operations running smoothly, your work makes a real difference. You’ll be part of a team that supports every corner of the healthcare experience - enhancing the well-being of patients, families, staff, and the wider community every day.  The details:  Weekly hours: 37.5 h / week Variable schedule Oral and written English knowledge Salary: $23-25/hour  As a Supervisor-Food 2, you will:  Coordinate daily food service and catering operations , ensuring coordination of activities and service delivery across client premises. Supervise the food service and catering teams, including participation in hiring, training, performance evaluation, and scheduling of food service employees. Maintain up-to-date budgets and inventory, optimizing food supplies, purchasing, and stock control to maintain profitability and efficiency. Ensure compliance with health, quality and safety standards, applying internal policies and participating in safety training and reporting. Monitor customer service quality, address complaints, and ensure that the employees follow the group processes and policies. Why Sodexo?  Because we bring the best of everyday to healthcare spaces. That means:    Memorable food that fuels body and spirit  A culture of safety, respect, and belonging  Opportunities to grow, learn, and thrive  A chance to be part of something bigger - supporting healing environments and helping care teams focus on what matters most.  An award-winning employer for Sustainability, Diversity & Inclusion, Corporate Social Responsibility, and much more. View Sodexo’s latest awards here   And so much more!   Our Benefits include : Health benefits: Dental plan Disability benefits Health care plan Paramedical services coverage Vision care benefits Financial benefits: Life insurance Other benefits: Other benefits Paid time off  Ready to Join Us?  If you’re passionate about making a meaningful difference in the lives of patients, residents, and care teams, join us and be part of a team committed to supporting healing, comfort, and dignity every day.  Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.   We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.   Sodexo is committed to providing a safe and healthy working environment for our team members, customers, clients, contractors, business partners, guests, and members of the public with whom we regularly interact. We require that all new hires in hospitals, long term care facilities, and senior homes to be fully vaccinated against COVID-19 and may require any other new hires to be fully vaccinated based on the location and scope of their employment.  Thank you for your interest in Sodexo.  Please note that only those candidates under consideration will be contacted.   Curious to learn more? Discover why Sodexo is more than just a job - follow us on social!  Instagram: @SodexoCanada   LinkedIn: Sodexo Canada Careers   Facebook: Sodexo Canada   Sodexo SJS

Requirements

  • What You Bring  College Degree in Food management or any food service-related fields. 3 to 5  years of work experience in food management or any food service-related fields. Abilities to manage, supervise, plan and organize A team-first attitude and strong communication skills  Physical ability to meet job demands (e.g., lifting, standing for long periods)  Commitment to safety, respect, and inclusion  

Tickets & certifications

Not specified — check the source posting.

Posted Oct 22, 2026 · Posted via Sodexo Canada · last checked Nov 2, 2026

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